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Bicerin

30 Minutes Easy

INGREDIENTS:
- 30 ml of espresso coffee
- 1.5 - 2 tsp of cocoa powder
- 1 tsp of sugar (or to taste)
- 1 pinch of cinnamon
- Milk cream
METHOD:
1. Add the cocoa to the cup with a very small amount of hot water and stir into a creamy mass
2. Add the coffee
3. Sprinkle the cinnamon on top and then slowly add the whisked milk cream
Recipe presented by Delonghi
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